Agriculture, Environmental and Related Studies

Agriculture, environmental and related studies is the study of the theory and practice of breeding, growing, gathering, reproducing and caring for plants and animals

• Animal production, selection and management
• Crop production
• Wine production
• Environmental impact and assessment
• Natural resource management
• Soil and water conservation

The main purpose of this field of study is to develop an understanding of the management and use of natural resources, and the production of primary agricultural products.